I always forget how much I like Valentine’s Day until we get to February. I have to admit that I enjoy it a lot more now that I actually have a valentine, but I’ve always liked it (plus all the corny movies that come along with it…). What can I say? I’m a huge romantic.
This breakfast Valentine’s Smoothie is sweet, chocolaty, and a beautiful way to treat either your Valentine or yourself on Valentine’s Day morning. Plus, it’s actually decently healthy, especially if you choose to add greens to it!
A few notes about the ingredients for this breakfast smoothie. The greens: I usually use spinach because it’s the mildest green and full of great stuff (I know, very descriptive). I also use frozen strawberries and frozen raspberries because it helps keep the drink frosty like a smoothie is supposed to be. Also, cacao vs. cocoa powder—either is completely fine. The only difference is that cacao adds additional benefits, which you can read about in the homemade hot chocolate blog. And, if you haven’t had it before, kefir is a Middle Eastern yogurt drink. It comes in many flavors and you can find it at most stores, now.
- 1 medium banana
- ½ C. frozen strawberries
- ¼ C. frozen raspberries
- ½ tsp. cinnamon
- ½ - 1 tsp. vanilla
- 1 Tbsp. cacao or cocoa powder
- ¼ C. strawberry kefir
- ¼ C. chocolate milk or almond milk (optional)
- ¼ cup of spinach (optional)
- 1 Tbsp. chocolate chips (optional)
- Place all ingredients together in your blender of choice.
- Blend, pour into a cup, and enjoy!
So put on those cheesy movies, sit back, and sip as you celebrate! And have fun with whatever other plans you have, if you have any. It’s our tradition to eat peanut butter and jelly sandwiches and have a Die Hard marathon.
Do you have any Valentine’s traditions? What’s your favorite way to spend Valentine’s Day? Let me know in the comments below!
‘Till next time!