Warm, sweet, and tart, this simple summer berry compote is perfect over summer desserts like ice cream or grilled pound cake!
Ingredients
2 cups of fresh or frozen mixed berries (like blueberries, blackberries, raspberries, strawberries, and cherries)
3 Tbsp. honey
1 tsp. cinnamon (optional)
½ tsp. vanilla (optional)
1 tsp. lemon zest (optional)
Instructions
Pour the berries in to a heavy-bottomed pan and squeeze 3 tablespoons of honey over top. Stir to combine.
Turn the heat to medium-low and let the berries simmer, stirring frequently, for about twenty minutes, or until the berries are melting and the liquid is reduced and thickened. Don’t let it go too long or you will burn the berries.
Serve.
Recipe by Flurries of Flour at https://flurriesofflour.com/2016/07/warm-summer-berry-compote/