Enough olive oil to cover the top of the garlic bulb
Instructions
Preheat the oven to 350°. Alternately, you can heat your grill to medium heat.
Cut off the top of the garlic bulb and pour enough olive oil to cover the top of the garlic bulb.
Cover the bulb tightly in aluminum foil and place in the oven or on the grill.
Let the garlic roast for an hour or more until the garlic bulbs are a deep caramel brown and soft (you can take the packet out of the oven and unwrap it to check).
Remove garlic from its peel and use any way you wish!
Recipe by Flurries of Flour at https://flurriesofflour.com/2016/08/homemade-roasted-garlic/