It’s been a hot minute since I’ve posted anything at all! But now that I’m posting again, I have decided to add a section to this website.
While my goal here on Flurries of Flour is to still focus on good food for busy people (and now busy babies!), my experiences over the past two years, to be honest, has me feeling like I need to expand this blog a bit. If you don’t follow me on Instagram, you may not know that I had a baby last June (2017). She was born six weeks early after a pregnancy that, while healthy and pretty easy, was full of anxiety. She spent time in the NICU and the next year was as full of anxiety as it was joy due to issues having to do with her prematurity and the unrelated heart condition with which she was born….