This is the last of the homemade food gifts blog for this year (but fear not! The holiday blogs are not over!). And, as a dog lover, I thought what better way to end than with a treat for your furry canine friends? You only need four ingredients for these treats—they come together quickly, cook quickly, and our dogs go crazy over them! Plus, they’re full of good-for-them ingredients! Talk about a perfect gift for your dog (or dogs)!…
How To: Whipped Cream
So it’s May—can you believe it’s May? I don’t know about you guys, but May is always an extremely busy month for us: my niece’s birthday, my cousin’s birthday, my best friend’s birthday, my uncle’s birthday, my mom’s birthday. Not only that, but the weather is finally getting nicer and people want to start throwing barbecues. Also, of course, there’s Mother’s Day.
And one thing these events almost always have in common? There’s some dish somewhere that usually requires whipped cream, whether it’s under, on, or in (what’s Mother’s Day without French toast with whipped cream on top?). Let’s face it, most dessert-y things just taste better with a dollop of sweet, pillowy, freshly-whipped cream on top, like fresh summer fruit. And I’m not talking about the stuff out of the can or the tub….