Like I said on Monday, in our house, March Madness is a big deal. I learned this pretty soon after my husband and I started dating. For years, he and his friends have taken off the Thursday and Friday of March Madness to watch basketball. Everyone brings food and beer (of course) and it’s really a lot of fun. (This coming from someone who watched very little in the way of sports before I got married).
This year, my husband and I are bringing the cheese-filled mini crescent dogs I posted on Friday. Today, I’m sharing the homemade dipping sauces I’m making to go along with them! They’re also great as additions to all-around game-day and party foods!
The Dipping Sauces
These dipping sauces are perfect to go along with the cheese-filled mini crescent dogs. They’re both sweet, spicy, and a little savory. And they only take two minutes to whip up–seriously!–meaning they’re perfect for any last minute game-day or party prep!
- For the Spicy Ketchup:
- 3 Tbsp. ketchup
- 2 Tbsp. barbecue sauce
- 1 Tbsp. sriracha
- ¼ tsp. soy sauce
- ⅛ tsp. pepper
- For the Honey Mustard:
- 2 Tbsp. regular or grainy Dijon mustard
- 2 Tbsp. yellow mustard
- 1 to 2 tsp. honey
- Combine ingredients from each in their respective bowls, stirring until fully mixed.
- Serve next to your favorite appetizer!
So, if you’re watching March Madness, enjoy! If not, enjoy your weekend, too! (To balance out all the sports and testosterone, we’re going to the symphony on Saturday—yay!).
‘Till next time!